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Alumni Roundup 2018

Save the date! Roundup 2018 on Saturday, January 27!

8:30 a.m. – Registration, Lite Breakfast, and Visit (Brown-Lupton University Union/Ballroom, TCU, Fort Worth, TX) $5/person

9:00 a.m. – Morning Session with Dennis M. Stiffler, Ph.D., Chairman, U.S. Meat Export Federation**

2:00-5:00 p.m. – Matinee Rodeo Performance (Southwestern Exposition & Livestock Show) block of 50 tickets, first come-first served $30/person

6:30-7:30 p.m. – Cocktails (Stockyards Station/Stampede Room, 130 East Exchange Avenue, Fort Worth, TX) cash bar, nothing brought in

7:30 p.m. – Buffet Dinner (Chicken Fried Steak served with Cream Gravy, Green Salad, Mashed Potatoes, Green Beans, Dinner Rolls, Apple Cobbler, Cherry Cobbler) $30/person

8:30-9:30 p.m. – Silent Auction

9:30-12:00 a.m. – Dance with music by Jake Hooker & The Outsiders

Roundup 2018 Reservation Form

Online registration and payment with check or credit card is available this year!

https://secure.touchnet.com/C21491_ustores/web/classic/product_detail.jsp?PRODUCTID=206&SINGLESTORE=true

OR mail registration form and check to:

TCU Ranch Management, TCU Box 297420, Fort Worth, TX, 76129

 

Make hotel reservations as soon as possible – the rooms will fill quickly!

Courtyard Marriott Fort Worth Historic Stockyards
2537 North Main Street
Fort Worth, Texas 76164
Room Rate: $195 per night
Phone: 888-236-2427 and refer to the group under the name of TCU Ranch Management
Online: http://www.marriott.com/meeting-event-hotels/group-corporate-travel/groupCorp.mi?resLinkData=TCU+Ranch+Management%5Edfwcn%60TCUTCUA%7CTCUTCUB%60195.00%60USD%60false%604%601%2F26%2F18%601%2F28%2F18%601%2F12%2F18&app=resvlink&stop_mobi=yes
Reservation Due Date: January 12, 2018

Hyatt Place FW Historic Stockyards
132 East Exchange
Fort Worth, TX 76164
Room Rate: $199 per night
Phone: 800-833-1516 and refer to the group under the name of TCU Ranch Management 2018 with group code TCU8
Online: https://stockyards.place.hyatt.com/en/hotel/home.html?corp_id=G-TCU8
Reservation Due Date: December 26, 2017

**  Dennis Stiffler, Ph.D., is president of the Texas Division, Halpern’s Steak and Seafood, headquartered in Atlanta. He is the former chief executive officer of Mountain States Rosen, a fully integrated, livestock producer-owned, fabricator, processor and distributor supplying quality lamb and veal products. Stiffler has 30 years of livestock, meat industry and international marketing experience, and spent 10 years at major universities involved in teaching, research and extension services. During his tenure in academia, Stiffler traveled abroad on numerous occasions representing both USMEF and the U.S. Grains Council in education and market development programs.